Today, though it is Friday but my boys are at home and are starving (as theyre screaming) so I baked this . . .
Ingredients
- 1 cup unsalted butter
- 1/2 cup white sugar
- 1 cup packed light brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 1/2 cups all purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 cups chocolate chips (bittersweet)
Instructions
1. Melt butter in a pan over a low heat or let rest butter in a room temperature to make it soften.
2. Cream butter with sugar (white/brown) until softened and creamy.
3. Add eggs one at a time beat, add vanilla and set aside
4. In another bowl sift flour with baking soda and salt
5. Combine dry ingredients to the cream mixture at least 4 times and beat till all mixture bind. stir chocolate chips
6. Refrigerate the mixture for at least 30 minutes to 1 hour
7. Meanwhile, prepare cookie sheets lines with a wax paper
8. Preheat oven to 375 degrees F
9. Drop a spoonful (you may form it a ball) of cookie mixture to the lined cookie sheets. Repeat procedure til done.
10. BAke for about 10-12 minutes until light brown
11. Cool and serve with warm milk
Enjoy!
